Butchering a pig. https://www.youtube.com/watch?v=6avP6zvMuoA

                                                            The Smokehouse

                          The Smokehouse Cast Iron Stove/Firebox 

Searing Some Boudain Meat.  Whole hog we butchered 2 days ago.

 The Indoor Climate Controlled Commercial System, 1 month after the video below.  The Greenhouse was severely damaged by a hurricane shortly after this photo was taken. 

                 Smoking Some Sausage,  Boston Butts,  and More.

                                                                                                                                What we do and how we do it.

                                                                               If you just have to know the science behind Old World AquaFarm™ This Is Part One    

                                           If you just have to know the science behind Old World AquaFarm™ This Is Part Two  (sorry about the belly shots)

                                                                                                           The Indoor Climate Controlled Commercial System  

                                                                                                     The "Over The Counter"  Indoor/Outdoor PRO 200 System